Medina Cafe in downtown Vancouver came highly recommended to us as a “must-do” breakfast stop. For most of the trip, we started the day with coffee and fruit from our hotel. It was a fantastic change to start the day with an amazing full breakfast.

It’s a busy and fun place when you walk in – buzzing with activity and great ambience.

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Apparently the waffles are renowned here, but we both really aren’t into waffles. However, tons of people around us ordered them, so they must be special.

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Medina Cafe also has an interesting mediterranean perspective with things that you normally wouldn’t see on a breakfast or brunch menu (like tagine, couscous or harissa). David chose a hearty breakfast of the Cassoulet – two sunny side up eggs with smoked bacon, andouille sausage, white beans, red wine and tomatoes. He completely loved it!

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I chose the frittata of the day with goat cheese, sausage, greens, onions and tomatoes. It was extremely hot right out of the oven, so I gave it some time to cool before really digging in. It was delicious and David had to help me finish because the serving size is so generous.

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Medina Cafe did not disappoint. It was unique and satisfying and got us fuelled up for another busy day walking around Vancouver!

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